Chef

Chefs are responsible for preparing dishes to a consistently high standard, including hand-stretching and cooking our pizzas, daily prep, and dough making. Maintaining excellent food hygiene and cleanliness is essential, alongside stock checks, ordering, and supporting compliance requirements. The role also includes working closely with the front of house when needed to ensure guests receive a warm, welcoming experience. To thrive in this position, you’ll need to be organised, reliable, and comfortable working at pace, with strong communication skills and a genuine passion for quality and consistency.